Savor the delightful flavors of our Beef Kabobs, crafted from the finest pasture-raised beef sourced from our sustainable farm. Averaging 2 pounds these kabobs are carefully prepared using tender cuts of beef, ensuring a succulent and flavorful eating experience. We take pride in providing you with ethically-raised animals that roam freely on our verdant pastures, resulting in meat that is not only delicious but also environmentally conscious.
Our Beef Kabobs are thoughtfully crafted using a selection of prime beef cuts, such as sirloin, tenderloin, or ribeye. Each piece is meticulously trimmed, ensuring optimal tenderness and marbling. Our commitment to sustainable farming practices means that the meat you enjoy is free from hormones and antibiotics, allowing you to savor the natural, wholesome flavors of pasture-raised beef.
Beef Kabobs offer endless possibilities when it comes to pairings and preparation methods. These versatile skewers can be enjoyed as a centerpiece at your next backyard barbecue or as a quick and satisfying weeknight meal.
For a classic and simple pairing, consider serving Beef Kabobs with a medley of colorful grilled vegetables such as bell peppers, onions, and zucchini. The natural sweetness of the vegetables complements the savory notes of the beef, creating a harmonious combination of flavors. You can also pair the kabobs with a refreshing tzatziki sauce or a tangy chimichurri for an extra burst of taste.
To prepare the Beef Kabobs, marinate the beef in a flavorful blend of herbs, spices, and a touch of olive oil. Allow the meat to marinate for at least an hour or overnight to let the flavors penetrate the beef. When ready to cook, thread the marinated beef onto skewers, alternating with your favorite vegetables for added variety. Grill the skewers over medium-high heat, turning occasionally, until the beef is cooked to your desired level of doneness. The result is tender, juicy kabobs bursting with robust flavors.
Whether you choose to grill them to perfection or broil them in the oven, our Beef Kabobs are guaranteed to be a crowd-pleaser. With their exquisite taste and versatility, they are perfect for casual gatherings or as an impressive dish for a special occasion.
Experience the exceptional quality of our pasture-raised Beef Kabobs, knowing that each bite represents our commitment to sustainable farming and ethical practices. These kabobs offer a tantalizing blend of flavors, tender textures, and the satisfaction of knowing you are making a conscious choice for your palate and the planet.
All of our hunks of meat are USDA wrapped and processed in California. Currently, our beef is available by local delivery from Rio Dell to McKinleyville, Farmers' Markets and Jersey Scoops Pick-Up. Please subscribe to our newsletter for updates and new release dates!