Orders with $25 or more product in the cart activate the FREE Local delivery option at Checkout. The next delivery is Sunday October 9th. No Minimum on farm pick-up. We do not ship our meat or eggs at this time.

Weekly Special
Weekly Special
Weekly Special
Weekly Special
Weekly Special
Weekly Special

Weekly Special

Regular price
Sold out
Sale price
$60.00
Unit price
per 

Inspired by the cuts being prepared here at the Foggy Bottoms Kitchen this week our Weekly Special highlights four grass fed cuts for $60

This weeks bundle is: 
*NEW FOGGY BOTTOMS BOYS INSULATED BAG*
1 Package Short Rib
1 lbs Beef Kabob
1 lbs Carne Asada*
1 lbs Ground Beef 
1+ lbs Bonus Farmers Choice Cut
1 Dozen  Eggs 
1 Quart Glass Bottled Local Organic Milk (chocolate or whole)
*substitutions made as needed with cut of similar value

All of our beef is finished here at the Foggy Bottoms on verdant green pastures. Utilizing regenerative farming practices we aim to sequester carbon and promote biodiversity for healthy ecology and communities. Our beef and lamb is harvested by a small local family owned butcher a short 20 minutes from the farm. All cuts are dry aged 14 days and carry a USDA seal of inspection.  

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