Each Leg of Lamb cut averages around 2.5-3lbs. All of our hunks of meat are USDA wrapped at our local processing facility.
Currently, our lamb is available through local farm pick up in Ferndale, CA or local delivery up to an hour out from Ferndale! Our lamb and beef is also available for shipping within the continental United States, please subscribe to our newsletter for updates on release dates!
**To provide our meat quickly to the local community, pictures may vary from actual meat cut listed.**